Bethica Das perfects a rustic mutton dish from Rajasthan. Her Banjara Gosht references the Banjara community known for a distinctive style of cooking.
Easter celebrations in north Indian Christian households are special in their own way. The reflective period of Lent is followed by joyful, food-rich celebrations with strong community and family bonding.
A celebration of Eid isn't over till the last morsel of that special, home-cooked Mutton Biryani has been had.
Meat lovers all over India look forward to the holy month of Ramzan. It is the period when Indian meat traditions are celebrated.
Go once. You will know, even before you board the flight home, that you will return.
As India celebrates its 80th Independence Day, hotels and restaurants across Delhi and other states are rolling out a diverse array of special offerings. These include themed culinary festivals showcasing regional Indian cuisines, fusion menus, live music performances, and attractive discounts. From royal Wazwan feasts to contemporary global blends and staycation packages, establishments are providing unique experiences for patrons to commemorate the occasion over the long weekend.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
A bold cuisine known for its flavours and robust spices, Memoni food comes from the Memon community with roots in Sindh and Kutch.
With the lifting of the export ban on Indian mutton, UAE retailers are ready to re-stock their shelves with the popular meat after a six-months wait.
This Valentine's Day, put together a 10/10 meal with just the right liquor, be it a wine or a malt.
These are the 10 best-rated curries in the world, according to TasteAtlas, a platform known for ranking traditional foods across the globe.
In West Bengal's assembly elections, fish has become a potent symbol of Bengali identity, with the Trinamool Congress and BJP clashing over food habits and cultural representation.
These kebabs on skewers or a super Sunday special.
The biryani, happily, was the very definition of simple. light-textured, with a subtle tomato-ey twang, it reminded me a lot of a North Indian pulao. The flavour whack came from the sweet-sour Khatta Baingan simmered in a gravy of tamarind, jaggery, fried mustard seeds, and spices, served with it.
From festive breakfasts to iconic fish preparations, Parsi cuisine is a beautiful blend of sweet, sour and spicy traditions that have been passed down for generations. Explore the flavours, stories and culinary personalities behind each recipe which balances comfort, nostalgia and celebration in every bite
This recipe is for those of you who like your mutton a little tangy and spicy.
Apricots aren't just nutritious. Health sites, like Cleveland Clinic, place them in the superfood category.
A wonderful addition to your weekend spread.
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Looking for party starters for New Year?
Spicy Mutton Kheema always makes for a satisfying meal.
This mutton curry will win hearts at the dinner table.
Indian Institute of Technology Kharagpur has withdrawn a notice that segregated seating arrangements in dining halls based on vegetarian and non-vegetarian food choices after criticism.
'Only a fool would put his life savings into a restaurant at 59... but I did'
Mutton is retailing here at Rs 600 a kg, from Rs 500 a kg about a month before. Price of broiler chicken is Rs 150-160 a kg, as compared to Rs 130 a kg earlier.
This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a distinctive rice.
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
Rajbaris are a link to Bengal's rich past, of grand mansions, classical fine dining, and allow guests to be pretend zamindars for those few hours or days that they stay.
Presenting a traditional recipe from the state of Tamil Nadu.
Rise of Suryavanshi: Facing 600 balls-a-day from age of 10 to playing 150km throwdowns
'Muslims need to work according to strategy and not fall into the trap of Opposition parties.'
Pakistan cricketers floored by 'unexpected' welcome, hit nets 12 hours after arrival
An encyclopedia to the best Durga Pujo eating.
'He didn't tell me 'well played' ever'
'When there was a match, he would be up all night watching it on his laptop with Kishori Amonkarji singing on the side.'
Union minister Giriraj Singh on Saturday claimed that Bihar Chief Minister Nitish Kumar's Janata Dal-United and its ally Rashtriya Janata Dal, founded and headed by Lalu Prasad Yadav, were heading for a merger.
Ma Durga might be the city's most celebrated annual visitor, but Kali is the resident Goddess, notes Sandip Roy.
10 recipes our readers savoured this year.
